We will still be offering lunches, including our popular Sunday roasts.

The rest of the week food offerings (Tuesday, Wednesday, Thursday, Friday & Saturday 12noon – 2.30pm and 6pm – 9pm) will  remain unchanged.”

“Beaufort Menu - 2024”

Slow Cooked Lamb Shank with Mint/Rosemary Sauce - £18.00 - (Gluten – barley)

8oz Horseshoe Gammon Steak - £14.50 - Served with fried egg and pineapple (dairy - cooked in butter & olive oil)

Beaufort Cod - Regular (Codgers) £14.50 - Small £10.50 - Served in our own Beaufort batter with chips and peas (gluten – wheat, fish)

Breaded Whole-tail Scampi - Large £14.50 - Small £10.50 - Served with chips and peas (gluten – wheat, crustacean)

Steak and Guinness Pie - Large £14.50 - Small £10.50 - Prime diced steak (gluten – trace in Oxo; dairy) with puff pastry lid (gluten–wheat)

Chilli-Con-Carne - Large £13.25 - Small £9.50 - Medium strength Chilli (gluten – trace in Oxo, dairy)

Chicken Curry - Large £13.25 - Small £9.50 - Medium strength curry (gluten-trace in Oxo) with poppadum (lentil and rice flour)

Beef Lasagne - Large £13.25 - Small £9.50 - (Gluten – durum wheat, dairy)

Ham, Egg and Chips - Large £13.25 - Small £9.50 - Gloucestershire Ham (gluten free)

Spicy Vegetarian Lasagne - £13.25 - Now spiced with Chilli powder (Gluten – durum wheat, dairy)

Cajun Spiced Sweet Potato Roulade - £13.25 - (Vegan, gluten free)

Faggots, Chips and Peas - Large (Double) £11 - Small (Single) £8.25 - Traditional West Country dish (gluten, dairy and soya)

Deep Fried Halloumi - Large (4 pcs) £11 - Small (2 pcs) £8.25 - Pieces of Halloumi in our own Beaufort batter (gluten – wheat, dairy)

Jumbo Pork Sausage, Egg and Chips - £7.50 - (gluten – wheat, soya)

For today’s Specials please see the Board
(All meals subject to availability)
Served with a choice of chips, garlic bread, new potatoes, jacket potato, rice or salad
Our eggs are local and free range (chips are cooked in a dedicated fryer)